Quadruple distilled Croatian rakia produced in a pot still with a distillation column. It is Trmade with a combination of specially selected and handpicked botanicals from the region of Istria. This is a classical avarica made according to an old preserved home recipe. It is a very good combination between tradition and modern style production. This rakia is particularly suitable to be served as a digestif, but would also fit as aperitif.